tuscan Recipes

Recipe - Bruschetta

The bruschetta recipes have their roots in Tuscany. This dish is traditionally prepared with freshly pressed olive oil when the olives are harvested. An easy Italian recipe.
Ingredients:Ciabatta or other white bread, garlic cloves, olive oil, tomatoes, 2 spring onions, 15-20 leaves basil, salt, pepper

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2008-10-07, by Sebastian - No comments