pepper Recipes

• Recipe - Pasta with Pepper-Tomato Sauce

  This recipe for pasta with a fruity hot pepper-tomato sauce is perfect for warm summer days. Light and vegetarian.
  Ingredients: short pasta (e.g., fusili, penne, or farfalle), red pepper, tomatoes, onion, garlic clove, chili pepper, sugar, salt, pepper, fresh basil, olive oil

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  2009-03-29, by luisal - No comments

• Recipe - Ratatouille

  This ratatouille recipe originates in the French kitchen. Fresh vegetables quickly and easily prepared.
  Ingredients: eggplant, zucchini, carrot, red pepper, tomatoes, onion, garlic, rosemary, thyme, parsley, sugar, olive oil, salt, pepper

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  2008-09-25, by Sebastian - No comments

• Recipe - Ajvar

  Ajvar is a pepper purée. In the Balkans it is served with barbecued meat. This ajvar recipe is refined with a bit of eggplant and I can recommend it.
  Ingredients: pepper, eggplant, onion, garlic, chili peppers, olive oil, salt, pepper

  (1 votes, average: 5 out of 5)

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  2008-09-02, by Sebastian - 2 comments