Recipe - Pasta Salad

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  • Ingredients:
  • 350 g pasta (e.g. fusilli)
  • 1-2 apples
  • 2 cans tangerines
  • 3-4 eggs
  • 250 ml mayonnaise
  • salt, pepper

Preparation:

pasta salad

Cook noodles in salt water, drain and let cool.
Hard boil eggs. Peel and cut in slices, sections, or dice.

Dice apples, drain tangerines. In a bowl mix first four ingredients with mayonnaise.

Season to taste with salt and pepper and serve immediately.

Recipes:

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