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Category: Side Dishes

• Recipe - Rice Salad with Chicken and Peas

  This recipe for rice salad with peas and chicken was provided to us by Annette. A delicious salad that you can serve when you’re barbecuing.
  Ingredients: rice, peas, chinese cabbage (napa), chicken, white wine vinegar, oil, hot mustard, salt, pepper, lemon juice

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  2009-03-27, by Annette - No comments

• Recipe - Thyme Potato Rounds

  This recipe for potato rounds with thyme is not only a satisfying side dish for meat dishes but also good with vegetarian dishes.
  Ingredients: potatoes, semolina, gouda cheese, thyme, salt

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  2009-03-25, by kiki - No comments

• Recipe - Kohlrabi with Basil

  This recipe for kohlrabi with basil can be quickly prepared and is a tasty side dish for meat or potatoes. A light dish because there is only a small amount of cream used.
  Ingredients: kohlrabi, cream, basil, olive oil, salt, pepper

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  2009-03-15, by Sebastian - No comments

• Recipe - Green Beans Wrapped in Bacon

  Green beans wrapped in bacon are a perfect side dish for lamb or beef. You can prepare them well ahead and then fry them shortly before serving.
  Ingredients: green beans, smoked bacon, butter, salt

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  2009-03-13, by Sebastian - No comments

• Recipe - Baked Potatoes

  Patatas are always part of a typical Tapas party. This Tapas recipe for baked potatoes is very easy to prepare. The quality of the potatoes is very important.
  Ingredients: small starchy potatoes, garlic, chili pepper, thyme, rosemary, salt, pepper, olive oil

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  2009-03-08, by Fabian - No comments

• Recipe - Corn on the Cob with Butter

  An easy recipe, that is nevertheless very tasty: corn on the cob with butter. Sticking tooth picks into the ends makes eating easier
  Ingredients: corn on the cob, butter, salt, pepper

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  2009-02-21, by Sebastian - No comments

• Recipe - Potatoe Gratin

  A vegetarian potato gratin recipe. Savoy cabbage or broccoli is optional.
  Ingredients: potatoes, onion, butter, flour, cream, milk, vegetable stock, salt, pepper, nutmeg, parsley, butter, cheese, carrot

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  2009-02-11, by luisal - No comments

• Recipe - Saganaki – Baked Sheep Cheese (Feta)

  Recipe for baked sheep cheese or saganaki, as it is called in Greek cuisine. It is important to buy feta from sheep milk of high quality.
  Ingredients: sheep cheese, flour, egg, olive oil, lemon, oregano

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  2009-01-10, by Sebastian - No comments